Ozone as a valid help for the sanitization of chestnuts in the post-harvest phases The chestnut is an interesting food and is a product that has been greatly re-evaluated in recent decades both for the fresh market and for that of industrial processing. The chestnut, in
Ozone for blast chillers and small cold rooms. Protea O3BC ozonating system is 10 years old for the sanitization of blast chillers and refrigerated cabinets or small cold rooms. O3BC ozonator for blast chillers is one of the most popular products in the Protea range due
Sanitization and deodorization on board yachts: the solutions offered by Protea Ozonizers Protea ozonizers came from a deep knowledge of the marine industry and boats which allowed it on the one hand to accurately identify the most frequent problems in terms of bad smells and unhealthy
Sanitization and smell removal in the bilge with Ozone The bilge is the lowest part of the hull of a boat where the various drains and water infiltrations are collected (sea water, diesel oil, black and gray water residues, condensation liquid from air conditioners, etc.). Wikipedia
Sick Building Syndrome In the late 1970s, non-specific symptoms were noted in numerous occupants of new buildings, closed spaces and offices. At first, this condition was named "office illness" but soon the term "Sick Building Syndrome" (SBS) was coined by the World Health Organization. What are the
As usual, Protea offers periodic upgrades on its systems based on new experiments carried out with Ozone in agriculture as well as the evolution of the electronics and mechanics sector. After a long period of tests and improvements, Protea is pleased to announce the new
Gaseous Ozone or Ozone dissolved in water in the form of ozonated water has been used for many years as a sanitizing product in wineries and breweries. The advantages that push Companies to choose Ozone for their winery or brewery are numerous and can be